At Sloane Place we have created a space that people are drawn to, where the place you are in is as important as what you are eating. Our Restaurant & Bar is a local favourite, the place our friends, neighbours and hotel guests enjoy each other’s company in a stylish setting.
The food menu carefully brings together sharing plates, hearty mains and indulgent desserts in an eclectic “Modern British” style. Bernhard Mayer, ex Executive Chef of the Savoy and Four Seasons Hotels believes in letting fresh, high quality ingredients speak for themselves, never compromising on flavour and always presenting dishes with care and attention to detail.
So come by and grab something for the road, or if you have time to linger, settle in and make yourself at home. Whether you’re here for your morning coffee, a light bite, a hearty meal or a quick after-work drink, your reason for visiting is our reason to host you.
To book your table in Sloane Place please call 020 3928 0700, click here to email the team or click the button below.
Please note that if you are running late, we will hold your table for a maximum of 30 minutes. If you wish to amend or cancel your reservation, please call to let us know.BOOK A TABLE
Lunch at Sloane Place is a go-to whether you're here for a quick healthy bite to eat, a long hearty lunch or a catch-up over sharing plates. Our afternoon tea selection is the perfect temptation to stay a little longer.LUNCH MENU
Our dinner menu is expertly curated by our Executive Chef, Bernhard Mayer and whether you're visiting for pre-theatre dinner, catch-ups or date nights you'll be spoilt for choice, with everything from salads to schnitzel and burrata to burgers.DINNER MENU
A selection of fresh juices and smoothies, barista-made coffees, quality teas, crafted cocktails and a range of wines, beers and bubbles are available throughout the day and into the evening.DRINKS MENU